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Cross-country culinary - Perogy pizza

Submitted by pani on Fri, 2006-06-30 20:13.

Pani Orysya Tracz sent us this link

http://www.winnipegsun.com/Sports/WC2006/2006/06/30/1661058-sun.html

What happens when you mix a little Italian with a little Ukrainian?

Perogy pizza.

... Ray de Delley points out the potato-inspired, sour cream-topped treat isn't just a soccer special; it's been on the menu for years

Amazing, isn't it? I wonder if our local pizza-makers could pick up this fashion? I bet it could become popular here quite quickly!

( categories: State and society )

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